Some escapes are irresistible
Enjoy the blossoming of spring together with the Cuisine of chef Matthias Diether. A perfect blend of unwinding peace and authentic Nordic Islands’ Cuisine.
31 March – 31 May 2017
Eight time Michelin star chef Matthias Diether introduces his new spring degustation menu. Matthias has established his culinary home in Estonia, where he has fallen in love with our naturalness and our passion for the unique regional cuisine in Estonia, on Muhu Island.
This attractively priced offer includes
5-course Islands’ Degustation dinner at Alexander Restaurant
1-night accommodation in a Deluxe Double room in the Manor House, inclusive of our sumptuous breakfast
Price per person 140 € – based on double occupancy
To upgrade to the 7-course Degustation Dinner at the communal Chef’s Table at Alexander Restaurant add a supplement of 35 € per person.
To upgrade to Superior Double room add a supplement of 40 € per person.
The number of rooms available for this offer is limited; we suggest making your reservation well ahead.
For reservations please contact our Guest Relations Manager on firstname.lastname@example.org or give us a call
on +372 45 48 800.